Technical & Consumer Services Team


Team Lead: Lynn Townsend

  • Has 15+ years of food industry experience including more than a decade at Kellogg Company in food technology, consumer data analysis and communications, corporate quality, sensory and stability and research and development
  • Received the Article of the Year from the Consumer Relationship Management Journal for insights into consumer relationship marketing LASSO the Consumer_SOCAP 1999
  • Former adjunct professor facilitating learning for adults in public speaking and group dynamics
  • Holds a food science degree from Purdue University and a master’s in communication from Western Michigan


Debbie Monmeyer (support team) 200

Debbie Momeyer

  • Is the Sensory and Stability Coordinator for JPG Resources
  • Was an educator for more than a decade in private and public schools